Chinese dietary article sharing – Bergamot Porridge
以佛手柑為主，配以白米與少許冰糖，三者相合，性和而不烈，能疏肝理氣、和胃，微助消化。佛手柑芳香醒脾， […]
Author Archive: ncfserenfu99
Chinese dietary article sharing – American ginseng and red date porridge
有時候，最溫柔的安定，就藏在一碗熱粥裡。「西洋參紅棗粥」淡淡參香、自然回甘，像是一種身心都能理解的語 […]
Chinese dietary article sharing – Lily and mung bean porridge
有時候，最柔軟的療癒，不在語言，而在一碗靜靜冒著熱氣的粥。「百合綠豆粥」帶著淡淡豆香與清柔花氣，像一 […]
Chinese dietary article sharing – Cassia seed and hawthorn tea
以決明子為主，佐以山楂與菊花，三味相合，性平而不燥，能清肝明目、化滯潤腸、養心安神。決明子清肝降火， […]
Chinese dietary article sharing – Kudzu root, mung been, and chrysanthemum porridge
有時候，最清新的滋養，就藏在一碗溫熱的粥裡。「葛根綠豆菊花粥」帶著自然的清香與淡雅的甘味，葛根柔和而 […]
Chinese dietary article sharing – Lily and chestnut glutinous rice porridge
百合板栗糯米粥，以清潤、溫補為旨。百合性微寒而養陰潤肺，板栗味甘溫而健脾補腎，糯米和中益氣、柔潤腸胃 […]